Atlantic Group MAIA

MAIA features cathedral-style ceilings, expansive windows that provide a flood of natural light and also makes use of Shed 14’s original loading doors which contrast against a host of contemporary design features including a mirror tiled wall. MAIA has a light, earthy feel with hand etched wooden floorboards complemented by a colour palette of beige, tan and black. MAIA’s design features include a shipping crate inspired bar and six custom-made low-hung chandeliers comprising chrome metal bodies and massive transparent panels with prominent globes.

MAIA offers an enticing menu of classical Asian and European dishes, with modern Mediterranean influence created by the Atlantic Group [v]’s Executive Chef – Catering Operations, Tom Milligan. The menu features traditional plated dishes, share plates, themed food stations and chunky bowls, perfect for longer cocktail events.

Welcome to MAIÀ

Atlantic at Central Pier has recently changed its name to make way for the new Atlantic restaurant at Crown. Atlantic the event space has transformed in to MAIÀ, which is Arabic for water, truly reflecting the waterside location.

MAIÀ is a gentle union of the modern and the historic and its industrial feel is balanced by a mix of raw and sophisticated materials, making it a chic and edgy space perfect for your event or celebration.

The cuisine is a renowned menu described as classical Asian and European, with a modern Mediterranean feel.[/reveal]

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